For the longest time I have wanted to make homemade hamburger buns;And since yesterday's weather was perfect for baking;
I gave it a try.
I used my favorite bread recipe and was pleasantly surprised at how good the buns turned out.
The buns were slightly chewy but held together very well. I will definitely be making these again; especially since our local supermarket just raised the prices again on buns; they are now $1.25 a package for the store brand.